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Lauki (Doodhi) Subzi - Indian Vegetarian Recipes

April 21st, 2009 Posted in Vegetarian Recipe Video

Detailed Recipe: showmethecurry.com

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3 Responses to “Lauki (Doodhi) Subzi - Indian Vegetarian Recipes”

  1. amin1950 Says:

    Are you sure about the - no - peeling?

    I have to think we grow it here, in the U.S., but we just know it by a different name.

    And, yes, I would liked to have seen it in its natural state.

    I want this, and I want it to be good.

    Harry Singh, the Punjabi behind me, says he knows about this. He was eating it all the time over there!

    He’s a slumdawg! But not a millionaire.

    LOL!


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